At Falaise House its reputation proceeds for serving guests the highest quality produce that is sourced from local suppliers and producers. Be assured, that wherever possible all products are organic, always kindly reared and 'free-range'.

The breakfast menu is extensive and is always cooked fresh to order, see the example menu below;

Menu

Pot of Tea, Cafétiere of Coffee or Hot Chocolate

A choice of wholemeal or white toast accompanied by a selection of home-made preserves

Freshly squeezed Orange Juice or Pressed Apple Juice
Fresh seasonal berries and fruits
A choice of "Fat Boy's" or "Slim Jim" yoghurts
Selection of Muesli and cereals

*****

Traditional Henley breakfast
Egg (fried, poached or scrambled), Oxfordshire sausage, rashers of smoked bacon, sautéed mushrooms and grilled tomato

Light Bite Traditional Henley Breakfast
For the daintier appetite - a petit version of the Henley breakfast

Smoked Salmon & Scrambled Eggs
Using the finest Scottish oak smoked salmon accompanied with creamy scrambled eggs using Chef's secret ingredient and garnished with chives

Mushrooms & Egg Platter
One for the vegetarians, two eggs of your choice, mushrooms, tomato

Proper Poached Eggs on Toast
Poached Eggs cooked the proper way, without unnecessary gadgetry

Breakfast Sandwich
For those on the run, an open toasted sandwich with fillings of your choice from our extensive breakfast menu, to eat here or take away

*****

Breakfast is served daily in the dining room from 7.30am until 9.00am weekdays and 8.00am until 9.30am weekends.